GVBCH Annual BBQ

We have the Spanish Creek Cabin and surrounding area reserved from Friday September 5^th at 2:00 PM through Sunday the 7^th at noon. The BBQ will start at 5:00 PM on Saturday the 6^th with appetizers and BYOB for drinks. The dinner will start at 5:30 PM so if folks need to get back home before dark they should have plenty of time. The main meat dish of Smoked Brisket will be provided. This is potluck so please bring a side dish or desert and or an appetizer. Please bring a chair and any utensils needed for your side dish. You can ride Friday through Sunday if you wish, but the cabin area will only be available from 2PM Friday to Noon on Sunday so you may need to move your rigs around to accommodate the times. We will not require an RSVP as there will be plenty of Brisket and any leftovers will be frozen and go to the next event. The Gallatin Saddle and Harness group and any US Forest Service personnel are welcome to join us. Contact Sid if you have any questions or can offer some help with the event.